Press

By Dorothy Maras-Ildiz, Food for Thought, Cedar Street Timeshttp://issuu.com/cedarstreettimes/docs/cedarstreettimes12-27-13web/9?e=1686511/6130253...

Not long ago you could count the number of relevant Pacific Grove restaurants on one hand (perhaps even by flashing a peace sign). Suddenly, this sleepy hometown is becoming a player again. The Beach House opened to great fanfare, Favaloro's rebuilt and Jeninni kitchen +...

By Camilla Mann{Tasting Notes} When I write that I will never pass up an opportunity to be wined and dined at La Crème, that is no exaggeration. There are two reasons why: Chef Jon Moser and Tamie Aceves.An unforgettable dining experience is about the atmosphere, sure. And...